I’ve only had to cover up my veggie plants once for a freeze since I put the plants in the ground, and for that I’m thankful. I’m watching the weather forecasts like a hawk, but so far, things are going well.
Next up, I plan to put in radishes, bell pepper, and celery.
Today’s plan is to start prepping the two brick planters on the far side of the house that we converted to square foot garden planters, preparing to add some tomato plants, probably next week, depending on the weather. I need to get the weeds out, and then add a bunch of Mel’s Mix (a mixture of peat moss, Vermiculite, and at least 3 different types of compost) to each of the planters. Who knows where this stuff GOES?
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