What If…

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Tonight is our ‘shopping’ night.

This afternoon, the Real Food website will post its offerings for the week in its preorder section. We have been a bit disappointed the last couple of weeks because they haven’t had many options. They told me when we first found them that they were excited about expanding their selections in their brick and mortar store in Greenwood and would like to cut back on the online preorder stuff. We may have to change our habits and go into the store to see what is available if they continue this trend. We got spoiled really quickly. :0)

When we see what Real Food is offering, we will then consider ordering from Stu’s Clean Cookin.’ They were closed last week, reorganizing in order to drop the third party that was doing much of their prep and cooking in order to do it again themselves. They were unhappy with the quality of the meals, though we thought they were quite good. Their menu doesn’t seem to change. They have 17 meals, though, so there is a good variety.

Our routine now is to eat something frozen 5 nights a week. I then cook something on Saturday that covers us for Sat, Sun, plus maybe a lunch on Monday, depending on the recipe. (This weekend I’ll cook bacon-wrapped chicken breasts and we’ll have veggies or a salad on the side.) This routine helps us a LOT with portion control, is helping us lose the lardage, and allows us to concentrate on things other than food.

“Caught Red-Pawed” – Audrius P. – Bored Panda

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